Recipes
Lillet Recipes
Lillet
Spanish baked Eggs
Spanish baked Eggs Serves – 2 Ingredients : – 250g chorizo sausage, sliced – 2 eschalots (French shallots), thinly sliced – 1…
Roasted Jacket potatoes
Roasted Jacket potatoes Serves – 4 Ingredients : – 4 large, (1.2kgs in total) potatoes – 1 teaspoon salt flakes Method:…
Aromatic spice olive live oil poached lamb loin Harissa Ratatouille/ kalamata aioli
Aromatic spice olive live oil poached lamb loin Harissa Ratatouille/ kalamata aioli Serves – 4 Ingredients : Aromatic Olive Oil: – …
Mediterranean Roasted Vegetable Strudel balsamic drizzle
Mediterranean Roasted Vegetable Strudel balsamic drizzle Serves – 4 Ingredients : Aromatic Olive Oil: – 1 Red Pepper deseeded & sliced…
Israeli couscous tamale, smoked tomato coulie feta stuffed tofu
Israeli couscous tamale, smoked tomato coulie feta stuffed tofu Ingredients : Couscous tamale ea 1 (batch) 3.5 oz portion…
Cornmeal Crusted baked Scrod
Cornmeal Crusted baked Scrod. New England Succotash, Cranberry vinaigrette Ingredients : Scrod cod or haddock fillet oz 7 Grilled…
Wasabi mushroom on compressed watermelon
Wasabi mushroom on compressed watermelon 10 portions Ingredients Button mushroom 1 kg Wasabi powder 100 gm Condensed milk 1 tin Milk maid 1 tin…